What are the features and performance of puffed nutritional powder production line ?

The puffed nutritional powder machine production line has the following main features and performance:

1. The product is of high quality: it can be eaten after being brewed in boiling water for 4 minutes. It tastes good and does not mushy the soup or sticks.

2. Low consumption and energy saving: it only takes 3 minutes to steam before spinning, and it only takes about 10 minutes to automatically and continuously steam the vermicelli at low pressure after spinning.

3. Efficient automation: In an 8-hour shift, only 14-16 operators (excluding packaging personnel) can produce 4 tons of ready-to-eat rice noodles.

4. Wide adaptability: suitable for producing instant sweet potato vermicelli, instant corn vermicelli, instant mung bean vermicelli and other products.

5. High yield: All aspects of the production line realize automatic continuous feeding and receiving, and are equipped with automatic quantitative cutting and automatic distribution into boxes for drying, which avoids waste in traditional processes.

6. Hygiene and environmental protection: Through automatic delivery processes such as pipes, troughs, buckets, conveyor belts, and boxes, continuous automatic control of the entire production process from raw materials (rice or starch) to products (ready-to-eat rice noodles) is achieved, avoiding the possible problems in traditional processes. A problem that causes vermicelli enzymes to become rancid.

Overall, this puffed nutritional rice flour powder production line has the advantages of high efficiency, energy saving, high yield, wide adaptability, hygiene and environmental protection, and can meet the needs of various food manufacturers. At the same time, in order to ensure product quality, the production line uses components from outstanding domestic companies, and designated brand components can be selected according to customer requirements. By continuously improving product quality, companies are able to meet customer needs and achieve growth.

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