Panibuni ball processing machinery and equipment

Panibuni ball processing machinery and equipment

‌How to eat panibuni balls and flavor characteristics‌:

‌How to eat‌: Pour the sauce into the crispy ball, take a bite and feel the perfect integration of the outer shell, filling and sauce‌

‌Flavor characteristics‌: crispy on the outside, soft and delicate inside, spicy and sour sauce with rich Indian spice flavor, rich texture and distinct taste‌

‌Popularity and Cultural Background of Pani Balls‌:

Pani balls are very popular in India, Bangladesh, Pakistan and Nepal and are a common street snack. It originated in the northern states of India and gradually became popular across the country and abroad. After becoming popular on the Internet, it attracted food lovers around the world to try it‌

• Year Established
  --
• Business Type
  --
• Country / Region
  --
• Main Industry
  --
• Main Products
  --
• Enterprise Legal Person
  --
• Total Employees
  --
• Annual Output Value
  --
• Export Market
  --
• Cooperated Customers
  --